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PACIFIC TIME SAMPLE DESSERT MENU WARM BITTERSWEET CHOCOLATE BOMB (PREPARED TO ORDER) 9.00 BAKED ALASKA KEY WEST THE TRADITIONAL DESSERT WITH A FLORIDA KEY LIME TWIST 8.75 WARM APPLE TATIN CRISP PASTRY AND ROSEMARY CARAMEL 8.00 LEMON CRISP CRISP PASTRY, FRESH RASPBERRIES AND LEMON CREAM 7.00 MOCHA POT DE CRÈME BITTER CHOCOLATE, FRENCH ROAST ESPRESSO ANGLAISE 8.00 COOL GREEN MELON SOUP FRESH HONEYDEW MELON WATER, ROSE FLOWER, CRISP MELON 7.50 FRESH STRAWBERRY ICE CREAM IN A PINK PEPPER TUILLE WITH FRESH STRAWBERRIES AND BALSAMIC 7.50 DARK CHOCOLATE SORBET WITH BONNY DOON RASPBERRY INFUSION AND FRESH RASPBERRIES 9.50 SORBET ASSORTMENT 7.50 PACIFIC TIME ICE CREAM IN BLACK SESAME TUILLE ESPRESSO - VANILLA BEAN - DOUBLE CHOCOLATE 7.00
DESSERT WINE BY THE GLASS BONNY DOOM FRAMBOISE 8.00 BONNY DOOM MUSCAT "VIN DE GLACIERE", 1999 CALIFORNIA 9.00 JOSEPH PHELPS JOHANNISBURG RIESLING "LATE HARVEST", 1996 ANDERSON VALLEY 20.00 FAR NIENTE "DOLCE", 1997 NAPA VALLEY 24.00 INNISKILLIN ICE WINE, "PEARL" 1998 NIAGARA PENNINSULA, CANADA 20.00 INNISKILLIN ICE WINE "GOLD" (OAK AGED), 1998 NIAGARA PENNINSSULA, CANADA 28.00 RIESLING "BOTRYTIS", JOSEPH "LA MAGIA", 1998 EDEN VALLEY 11.00 SEMILLON "BOTRYTIS", WILTON STATE, 1995 NEW SOUTH WALES 8.00 "ANTIQUE TAWNY", YALUMBA, BAROSSA VALLEY 8.00 SAUTERNES, CHATEAU ROUMIEU LACOSTE, HAUT-BARSAC 1999 11.00 MUSCAT DE BEAUMES DE VENISE, DOMAINE DE DURBAN 2000 9.00 TOKAJI ASZU "5 PUTTONYOS", DISZNÓKÖ, 1995 HUNGARY 15.00 |